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Okra

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Okra is a warm-season fruit eaten as a vegetable, also known as ladies' fingers, due to its long, slender, tubelike shape. Okra can be fried, grilled, sautéed, and pan-roasted. It is often served in soups and stews & gumbos, breaded and deep-fried or even pickled.

1 pound of okra (grown with organic practices - not certified)

Delano Community Farm

Delano, Tennessee 

Delano Community Farm in Delano, Tennessee is a Mennonite community-run farm. The farm is not certified organic, but it tries "to raise our crops in a safe and responsible way and make use of cover crops, barnyard manure and compost to build up and maintain the land."No herbicides or pesticides are ever used. 

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