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Nourishing Traditions Cookbook
$27.00
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This well-researched, thought-provoking guide to traditional foods contains a startling message: Animal fats and cholesterol are not villains but vital factors in the diet, necessary for normal growth, proper function of the brain and nervous system, protection from disease and optimum energy levels. Sally Fallon dispels the myths of the current low-fat fad in this practical, entertaining guide to a can-do diet that is both nutritious and delicious. Topics include the health benefits of traditional fats and oils (including butter and coconut oil); dangers of vegetarianism; problems with modern soy foods; health benefits of sauces and gravies; proper preparation of whole grain products; pros and cons of milk consumption; easy-to-prepare enzyme enriched condiments and beverages; and appropriate diets for babies and children.
Carlton Farms
Rockmart, GAThe Carlton family in Rockmart, GA produces the finest raw milk for pets, pastured eggs, grass-fed beef, grass-fed lamb, pastured pork and pastured poultry in North Georgia.
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New Trends Publishing
The Nourishing Traditions Cookbook for Children
$25.00
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$24.99