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Green Garlic
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Green garlic is milder with less of the harsh spiciness of regular garlic. It tastes more like an onion. Green garlic is quite sharp when eaten raw but mellows tremendously when cooked.
Storage: green garlic can be stored in the refrigerator for about 5 to 7 days. To keep it longer, wrap the green garlic in a damp paper towel, put it in a plastic bag, then store it in the refrigerator.
1 bunch
Storage: green garlic can be stored in the refrigerator for about 5 to 7 days. To keep it longer, wrap the green garlic in a damp paper towel, put it in a plastic bag, then store it in the refrigerator.
1 bunch
Mama J's Produce
Cartersville, GAMama J's Produce is a hydroponic, pesticide-free greenhouse in Cartersville, Georgia specializing in a variety of hydroponic lettuces. We also grow seasonal vegetables the traditional way; in dirt!