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Ginger
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Ginger has a slightly peppery and sweet taste, and its aroma is intense and spicy. When added to recipes, it can bring a bit of a bite. Like garlic, fresh ginger becomes milder when cooked but can turn bitter if burned. Ginger is a versatile ingredient and is used in various preparations, such as marinades, soups, curries, stir-fry, teas, cocktails, and sodas.
1/2 lb of fresh local organic ginger. From our friends at Crager-Hager Farm. Certified Organic.
1/2 lb of fresh local organic ginger. From our friends at Crager-Hager Farm. Certified Organic.