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Garlic is one of the most important cooking ingredients for sautéing, baking, roasting, and braising. It is used to enhance the flavor of soups, sauces, marinades, spice rubs, and stir-frys. Additionally, minced garlic is a popular flavoring for sausages, meatballs, and other ground meat dishes. For a unique taste, the entire head of garlic can be roasted, and the tender cloves used as a spread or added to a soup or sauce.

1/2 pound of garlic (grown with organic practices - not certified) 

Carlton Farms

Rockmart, GA

The Carlton family in Rockmart, GA produces the finest raw milk for pets, pastured eggs, grass-fed beef, grass-fed lamb, pastured pork and pastured poultry in North Georgia.

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