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One pound of butter from Southern Swiss Dairy in Waynesboro, GA. The cows are hormone & antibiotic free. They receive silage, grain, and hay as feed.
The butter is made from our fresh 40% cream. Once it is churned, they hand press out the excess liquid. This enables the butter to stay longer. Finally, the butter is weighed and put into containers.

  • Salted variety: Cream & Sea Salt
  • Unsalted variety: Cream

Southern Swiss Dairy

Waynesboro, GA

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