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Cilantro

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Cilantro is best known for its role as an ingredient in fresh homemade salsas. The seeds of the cilantro plant, coriander, are also a popular spice and have quite a different flavor than the leaves. The chopped fresh leaves will add zest to any salad, stew, or stir-fry, especially those with an Indian, Thai, or Mexican theme.

Storage: To store the fresh herb for about a week, stand upright in a glass with about an inch of water and store in the refrigerator. Trim the stems and refresh the water daily. Or you can place a damp cloth around the herbs and put them in the crisper drawer. Do not wash cilantro before you refrigerate it.

Delano Community Farm

Delano, Tennessee 

Delano Community Farm in Delano, Tennessee is a Mennonite community-run farm. The farm is not certified organic, but it tries "to raise our crops in a safe and responsible way and make use of cover crops, barnyard manure and compost to build up and maintain the land."No herbicides or pesticides are ever used. 

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