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Cheese - Jack & Dill

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Twice each month, they transport 100% fresh, raw milk from the Berry College Dairy in Rome Georgia to the creamery in Roopville. Udderly Cool Cheeses contain no preservatives, antibiotics, artificial ingredients or colors and will always be the color of the milk from which they are crafted. Heating of the milk is minimal, pasteurizing gently, using the low-temp vat pasteurization method.

Jack and Dill is the combination of Udderly Cool Creameries' gold medal-winning jack cheese mixed with dill. With a delicate, earthy finish and a stunning presentation, its aroma evokes the fragrance of the first spring blooms in Georgia.

1/3 pound Jack & Dill cheese

Udderly Cool Creamery

Roopville, GA
Udderly Cool Creamery produces classic American and European-style cheeses, both aged and fresh. Their little creamery is located in the rolling hills of Roopville, Georgia, and their products are made in small batches, by hand.

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